Leading Story

Chef Timothy Garling Guest On KTVZ’s “The Chef’s Table”

In case you missed it, Tim appeared three times on “The Chef’s Table,” where he demonstrated his Pan Seared Beef Filet with Brandied Green Peppercorn Sauce, ( Click here for the video and the recipe.), Green-lip mussels in Thai Style Curried Coconut Sauce as well as Bananas Foster.

Read Complete Story »

Why Does USA Lead the World in Per Capita Cancer?

Posted on May 21, 2011 by Chef Tim

This is a must watch.  Its a short video highlighting what has gone wrong with factory food.  You can’t help but be moved.

Pan-Roasted Beef Petite Tender Only $25 This Weekend

Posted on May 19, 2011 by Chef Tim

We are continuing with our special pricing on Columbia River King Salmon.  New this weekend is our pan-roasted petite tender with balsamic caramelized onions and blue cheese crumbles and served with roasted garlic mashed potatoes.  Click here to see this weekend specials.

Weekend Specials for Friday and Saturday (5/13 & 5/14)

Posted on May 13, 2011 by Chef Tim

You can view our specials menu for this weekend here.


« Newer Posts | Older Posts »