Posted on July 5, 2010 by HOC
From WTW: With apologies to George Gershwin, it’s “Summertime… and the drinkin’ is easy.” Now that summer is finally here, it’s time to think about those light, fun wines to sip out on the patio or to complement your light summer fare or barbecues. To that end, at the July 19 WTW Seminar Dennis Sienko of Bend Wine Cellar will guide us through seven wines meant to enhance those lazy, hazy days of summer. We will focus on whites, Rosés, and even some summer friendly red wines.
Posted on July 5, 2010 by HOC
Tim’s Supper Club
Wednesday, July 14
Bastille Day Dinner
Cost is $39.00, and corkage fee will be waived.
Click here for the Bastille Day Dinner menu at The Jackalope Grill.
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Alan Richman, GQ’s Food and Travel writer spent 30 days trying to dine ethically. An article in the July GQ titled “Eat No Evil,” describes his quest. I think that my favorite is “If you have to eat in airports, don’t.” Another is “Transform your front lawn into a garden (be prepared for neighbors to consider you a fruitcake– or worse, a European).” (Ooops, here is a photo of our front lawn garden.) The article is not online but he has distilled some of his conclusions down to these ten commandments.